The FRED® pear is tolerant to brown spot diseas
This is what a research by the University of Bologna says. Satisfaction of Origine Group
The Area of Plant Pathology and Phytoiatrics of the Department of Agro-Food Sciences […]
This is what a research by the University of Bologna says. Satisfaction of Origine Group
The Area of Plant Pathology and Phytoiatrics of the Department of Agro-Food Sciences […]
Origine Group and VariCom signed the licence agreement for the innovative pear FRED®
FRED® is the commercial name of pear variety “CH 201” bred after 18 years of work […]